Local suppliers

We’re incredibly lucky in Norfolk to host some of the finest food producers in the country, and here at the Anchor we’re dedicated to bringing you the very best the county has to offer. You can sample everything from the freshest locally-caught oysters and mussels to foraged samphire, Norfolk chicken and duck, perfect apples and terrific turnip, as well as a mouth-watering selection of local ales.

We believe in supporting our local producers as well as delivering the best food we possibly can, and we’d like to tell you a little about the people behind the produce.

Current Suppliers

  • Martins Farm local corn fed chickens
  • Paston Acre sourdough bread
  • Arthur Howell butchers
  • John at the Cheese truckle
  • Jonny Cubit, salad and vegetables from Blakeney
  • John Brown transactor mussels